Why Your Bar or Restaurant Needs a Training Program for New Hires

December 28, 2016

Well-trained employees can help you keep loyal customers, increase your profits, and boost business. So if great staff members are so important, why don’t more bars and restaurants have the sort of staff that inspires rave reviews from customers? The answer may be staff training. Not every bar or restaurant trains new hires, but doing so can make a huge difference. Here are a few reasons why new hire training is so important and beneficial for your bar or restaurant.

It promotes food safety.

A case of food poisoning or a bad inspection from the health department can sink