Venezuelan Arepera Opening in Baltimore’s R. House

September 13, 2016

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Chef Federico Tischler worked recently as co-executive chef at the award-winning Alma restaurant in Baltimore.
The menu boasts creations with prices around $7 per arepa.
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Leaving behind Michelin starred restaurants around the world, Venezuelan chef, Federico Tischler, is putting down roots in Baltimore to open his own style of an arepera. Serving eccentric spins on traditional arepas, a Latin American comfort food staple, White Envelope will open inside R. House this fall.