These 3 Pleasures Make Desserts Healthy and Enjoyable

December 15, 2016

When I go out to eat, I ask the waiter if the restaurant has a creative chef. Of course, no one ever says no, so I make a simple request: Make me a dessert using only nuts, fruit, and dark chocolate, and present it in a creative way.

The resulting dishes have been fabulous, from simple, yet elegant bowls combining the ingredients, to beautiful works of art. The findings of this little experiment are clear: It is possible to make an elegant dessert out of three healthy items, which I call the three pleasures.

The three pleasures—nuts, fruit, and dark