The Mercury Open at Atlanta’s Ponce City Market

February 25, 2016

The Mercury, the second restaurant from partners Mike Blydenstein, Brooks Cloud and Julian Goglia, opened January 12 at Atlanta’s famed culinary destination Ponce City Market. The award-wining team behind The Pinewood in Decatur, Georgia, and Proof Old Fashioned Cocktail Syrups, have extended their cocktail-focused concept with their latest endeavor. Dubbed one of Atlanta’s most anticipated openings and hottest new bars for 2016, The Mercury is now open daily for lunch and dinner on the second floor of Ponce City Market’s Central Food Hall.

At The Mercury, Chef Blydenstein’s menu features a raw bar, chops and steaks, and classic American entrees.…