Starbucks Spices Up Menu with Two New Sandwiches
Starbucks food team is turning up the heat on the company’s breakfast and lunch menu.
“We saw an opportunity to create sandwiches with bold flavors,” says Sita Kacker, Starbucks product development manager. “Chorizo is popular right now and spicy is on trend, so this guided our direction.”
The food team’s collaboration resulted in two sandwiches now available in participating U.S. Starbucks stores.