Starbucks’ Pumpkin Spice Latte Joined by New Chile Mocha

September 1, 2016

Starbucks
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Starbucks’ beloved Pumpkin Spiced Latte will joined on the fall menu by the Chile Mocha.
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The PSL can be tried with almondmilk this year for the first time.
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Making its 13th consecutive seasonal debut, Pumpkin Spice Latte is Starbucks most popular seasonal beverage of all time. The fall favorite is made with pumpkin spice sauce with real pumpkin, cinnamon, ginger, clove, and nutmeg. It’s handcrafted with espresso and steamed milk, and topped off with whipped cream and a dash of pumpkin pie topping. PSL can also be enjoyed served over ice or as a Frappuccino blended beverage. And, new this fall, Starbucks customers can try PSL with almondmilk in select U.S. markets. 

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