Shoney’s Makes Commitment to Serve Only Cage-Free Eggs

March 23, 2016

 

All-American, Iconic Brand to Make Cage-Free Transition at All Shoney’s by 2025

Nashville, TN  (RestaurantNews.com)  Shoney’s, America’s Dinner Table since 1947, today announced its commitment to serve 100 percent cage-free eggs in all of its restaurants by 2025. The announcement makes the All-American restaurant brand one of the first within the family casual dining segment to commit to only cage-free eggs.

Shoney’s will work with its suppliers to back the brand’s dedication to the humane treatment of animals and expects a smooth implementation of this directive over the next few years.

David Davoudpour, Shoney’s Chairman and CEO

“We…