Sharky’s Woodfired Mexican Grill Debuts Veggie Bowl

September 28, 2016

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Sharky’s offers add-ons of its popular all-natural chicken, Alaska Salmon, Angus steak or organic tofu.
The item is available now until November 20.
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Sharky’s Woodfired Mexican Grill, a premium fast-casual restaurant and lifestyle brand featuring an award-winning menu rooted in innovative and flavorful Mexican recipes made with natural, organic or local ingredients, debuted a new Roasted Veggie Bowl featuring an array of fall’s most nutrient-rich and savory vegetables. Available now until November 20, Sharky’s Roasted Veggie Bowl combines roasted organic carrots, beets, yams, Brussels sprouts and cauliflower, plus red onion mixed with a zesty walnut-cilantro pesto.