Sea Catch Restaurant & Raw Bar New Chef

January 13, 2017

Sea Catch Restaurant & Raw Bar Hooks a New Chef, Revamps Menu

For three decades, the Sea Catch Restaurant & Raw Bar, located in the historic Georgetown area, has been delighting diners with their seafood culinary skills. With the announcement of a new executive chef, Steven Rosenthal, and a revamped menu, they aim to show diners that why they continue to be renowned for serving up some of the best seafood around, coupled with a great ambiance provided by having an historic building that overlooks the C&O Canal.

“We are happy to be making some changes and we believe our