Russell’s Reserve Unveils First Single Barrel Rye

September 21, 2015

Rye Whiskey is booming, and legendary Master Distillers Jimmy and Eddie Russell are responding with a 104 proof, barrel-aged spice bomb, Russell’s Reserve Single Barrel Rye.

In a report released this month, The Distilled Spirits Council of the U.S. says Rye Whiskey volumes have grown 536 percent from 88,000 9-liter cases in 2009 to over a half million cases (561,000) in 2014.  Jimmy and Eddie, with 95 years of combined Whiskey-making experience, are longtime advocates of Rye; a trademark ingredient that gives Russell’s Reserve and Wild Turkey Bourbon their iconic spiciness.

Looking to create a versatile and robust Rye that shines…