Restaurant review: More falafel, please! Banzo Shük brings Israeli batata to Willy Street

March 9, 2016

Just as Yotam Ottolenghi began to transform kitchen pantries around the country with his cookbooks “Jerusalem” and “Plenty,” Madisonians fell hard for Israeli cuisine. The first Banzo food cart rolled downtown in 2011, as Ottolenghi ushered in a …