Restaurant Industry-Wide Savings Report Revealed by BlueCart Survey

September 21, 2016

BlueCart, in the last year, has experienced extreme growth. The company reached 7,400 restaurant buyers in June, doubled its user base in July and then again in August. But what was the X factor in the success of BlueCart? The company asked roughly 13,000 restaurant owners to compare their real world experiences using the BlueCart platform versus traditional ordering methods of the “stone age” in the form of a survey.

Wonder what impact a mobile first platform can have on a paper and pencil industry?

Their orders placed through BlueCart were:

5x MORE ACCURATE 2x FASTER And they CUT FOOD