Restaurant Chain Growth Report 1/03/17

January 3, 2017

RestaurantData.com has released its latest Restaurant Chain Growth Report.

Growing Concepts of Multi Unit Operators
Concepts that have grown by at least 5% (if less than 50 units).

Golden, CO-based HEIDI’S BROOKLYN DELI (founded 1994) has increased by 1 unit, from 18 to 19 (6% growth). These fast casual deli restaurants are open for breakfast, lunch and dinner, with a $4-$12+ per person price range. Seating is for about 50. Trading areas are AZ, CA, CO, GA, MD, ME, NV and OH.

Wilmington, DE-based IRON HILL BREWERY & RESTAURANT (founded 1996) has increased by 1 unit, from 11 to 12 (9%