Pizza & Pasta Northeast 2017

October 1, 2016

Atlantic City, NJ / October 17-18, 2017 / We’re coming and here’s why Coal-fired New York. Brick-oven Boston. Clam-capital New Haven. Tomato-pie Philadelphia — nearly every city and town between Portland, Maine, and the Potomac River features proud independent pizzerias and Italian pasta houses. Some are long-established and serve old family recipes. Others offer … More »

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