Pizza Hut Announces New Brand Standards For Ingredients

May 26, 2015

Expands commitments to simpler food and transparency by becoming first national pizza company to remove all artificial flavors and colors from nationally available pizzas

Plano, TX  (RestaurantNews.com)  Pizza Hut announced plans today to make changes to its ingredients brand standards, beginning with the removal of artificial flavors and colors from its nationally available pizzas by no later than the end of July, the first national chain to make this commitment.

For more than a year, the Pizza Hut culinary team has been working alongside its suppliers to reformulate its menu, removing many of the artificial additives that have become…