Peas & Carrots Hospitality Opening Second MEX in December
Peas & Carrots Hospitality will open its second MEX restaurant on December 16 at Great Lakes Crossing Outlets in Auburn Hills, Michigan. The company, which is owned by partners Zack Sklar, Josh Humphrey, and Jim Bellinson, also operates Social Kitchen & Bar in Birmingham and Grand Rapids, the original MEX, which opened in August 2013, and Beau’s Grillery in Bloomfield Hills and Bernie’s Lunch & Supper in Chicago.
The kitchen will be led by Executive Chef Mark Barbarich, with the front-of-house being overseen by General Manager Bill Butler.
Serving innovative, upscale Mexican cuisine, the 6,000-square-foot restaurant is located at the