Nominations Now Open for FSR’s Rising Stars
FSR magazine is accepting nominations for Rising Stars to feature in the March 2017 issue, our annual issue dedicated to up-and-coming professionals from all aspects of full-service restaurant operations.
Will you please take a moment to tell us about a colleague, friend, or someone you admire who is deserving of this recognition? It can be a chef, an operator, a server, a bartender—all roles within full-service restaurant operations are worthy contenders.
Follow this link and complete the fields, and please be sure to include the nominee’s name, position, a brief description for why the person should be considered, and your