Nestlé Toll House Café by Chip Promotes Sharon D’george
Premium dessert destination appoints Senior Global Training Manager
Dallas, TX (RestaurantNews.com) Nestlé® Toll House® Café by Chip has experienced rapid growth both domestically and internationally. To maintain its operational excellence, the brand known for serving up freshly baked cookies, premium coffees and savory sandwiches promoted 35-year hospitality industry veteran, Sharon D’george, to Senior Global Training Manager.
D’george joined Crest Foods, Inc., the franchisor of Nestlé® Toll House® Café by Chip, in 2014 as Senior Training Development Manager where she led new restaurant openings, recipe development, compliance and training certifications. In her new role, she will continue to roll out new