Mumbai five-star wants to serve you homemade Maratha Warrior fare

November 22, 2015

Draped in a pink shade of magenta, that matches her bindi, chef Sugandha Polke greets us at the Bandra Kurla Complex Sofitel hotel. An aching knee has left the 62-year-old with a slight limp, but her eyes shine behind her gold-rimmed spectacles.