Modmarket Retools Summer Menu
The summer menu has arrived at Modmarket. Today the farm-fresh eatery announced its seasonal specials and some retooled guest favorites.
“This season is all about bright flavors and complex textures. It combines our love of buying local whenever possible, liberal use of superfoods, and continuing to create better-for-you food with healthy fats and proteins,” says chef Nate Weir, culinary director at Modmarket. “This is one of our most exciting menus to date, and I think guests are going to be blown away by the flavor and quality of the food.”
The new summer menu includes: