Mimi’s Cafe Launches Three New Fresh-Baked Pumpkin Dishes and Four American-French Pastas for the Fall Season

September 27, 2016

Pumpkin Spice Muffin, Pumpkin Griddlecakes and Pumpkin Cheesecake Slab Pie Launch for a Limited Time; New American-French Pasta Dishes Debut on Seasonal Blackboards

Dallas, TX  (RestaurantNews.com)  Mimi’s, the popular neighborhood cafe offering French-inspired American comfort food, is launching a collection of seasonal dishes with new pumpkin bakery items plus four American-French pastas for the fall.

Pumpkin is the flavor of the season, and Mimi’s has made its traditional Pumpkin Griddlecakes even better with a new recipe featuring hand-made cinnamon-caramel whipped cream, plus two entirely new pumpkin bakery items join the line up for a limited time:

Pumpkin Spice Muffin