Here Are Chef Kris Morningstar’s Five Favorite Dishes in L.A.

October 21, 2015

With stints at a.o.c., Opaline, Patina, Ray’s and Stark Bar, and Blue Velvet, Kris Morningstar’s footprints are stamped all over L.A.’s dining scene. Last December, he compiled all those influences—along with an institutional knowledge of …