Granada Hotel & Bistro Names Jenna Congdon Co-Wine Director
The Granada Hotel & Bistro announced Jennifer Congdon as its new co-wine director, effective immediately. Congdon will continue as the manager of The Station, San Luis Obispo’s marquee wine bar/wine shop and creative space.
Congdon will be working alongside Kimberly Walker, the founder of both The Station and Granada Hotel & Bistro, to continue the Bistro’s mission of bringing to your table the most exciting craft wines from the world’s top (and burgeoning) regions, including the Central Coast.
Known for her whip-smart worldly wine IQ, discerning palate and infectious smile, Congdon, a Certified Sommelier, is a true doyenne in California’s