Gourmet Mayonnaise and Salad Dressings from Chef Pete

June 25, 2015

(WJBK) – These recipes come courtesy of Chef Pete Loren. Homemade Mayonnaise Makes 2 Cups 2 large Egg Yolks, room temperature 1/4 tsp. Kosher Salt, plus more to taste 2 Tbsp. Lemon Juice, plus more to taste 1 tsp. Dijon Mustard 1 1/2 cups Vegetable Oil (I …