Gardening for the Homebrewer (Cool Springs Press, Fall 2015)
Getting to know Perry is the point – a celebration of the wrongly slighted fruit and the alcohol derived from it.
Thanks to modern fermentation artists – the drink is making a comeback. The authors, Wendy Tweton and Debbie Teashon would love to be a source: become a home perrier.
Gardening for the Homebrewer (Cool Springs Press, Fall 2015) is their new release with a hefty chapter titled: Pity the Pear. The authors delve into the indignity of the pear, its lumping into the apple cider category, and their quest to place dignity where it’s deserved
From the authors: