Executive sous chef at 1700 Degrees Steakhouse offers tips for meat selection and preparation

May 29, 2015

Anthony Bianco is executive sous chef at 1700 Degrees Steakhouse in the Hilton Harrisburg. – (Photo / Amy Spangler) Anthony Bianco is executive sous chef at 1700 Degrees Steakhouse in the Hilton Harrisburg. – (Photo / Amy Spangler) This 16-ounce prime rib …