Everything the Pope Put in His Divine Mouth

September 26, 2015

Here’s what Pope Francis ate during his U.S. tour.

This week’s papal visit has been jam packed. Between all the handshaking, speech giving, and blessing Pope Francis worked up an appetite. Here’s everything the pontiff ate during his U.S. tour:

— While winging it between Washington D.C., New York, and Philadelphia, the Marin Independent Journal reports that the Pope delegation’s in-flight snacks included olive oil sel gris sourdough flatbreads and pecan-cranberry-rosemary pan forte crostinis by San Rafael, California’s Rustic Bakery.

— The pontiff dined on dishes like Caprese di Astice e Burrata (Heirloom tomato, house-made Burrata, steamed Maine lobster) and Tutto…