Eden Roc at Cap Cana Adds Two Distinguished Chefs

October 28, 2016

Eden Roc at Cap Cana Adds Two Distinguished Relais & Châteaux Chefs to Headline Upcoming Culinary Exchange Dinners

As part of ongoing series, the five-star Dominican resort to host Francis Wolf from Canada’s Manoir Hovey and Justin Cogley from California’s L’Auberge Carmel 

(Punta Cana, Dominican Republic) – As part of an ongoing chef exchange series that highlights Relais & Châteaux’s most celebrated chefs, Eden Roc at Cap Cana is honored to announce two esteemed chefs headlining the upcoming dinner events, including Chef Francis Wolf from Montreal’s Manoir Hovey this November, and Chef Justin Cogley of California’s L’Auberge