Dickey’s Adds 4 New Permanent Items to Menu

January 10, 2017

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Dickey’s Barbecue Pit has expanded its menu to include four new permanent options—Butcher Tacos, Smoke Stacks, Specialty Sandwiches, and Sliders.

Dickey’s has grown from a single, family-owned barbecue joint in Dallas to the nation’s largest barbecue chain and is building on a traditional menu of seven meats and eight sides. The new menu additions offer classic barbecue served in new ways with a variety of portion sizes and price points.