Del Frisco’s Puts Women at the Forefront of Hospitality

March 22, 2016

At Del Frisco’s Restaurant Group, women are an important part of the company and occupy key leadership roles in the organization. Four members of the company’s executive leadership team and 15 of the company’s high-level managers and executive chefs are female, making them an exception in the male-dominated restaurant industry.

As the discussion around restaurants and chefs has increased over the past few years, many organizations are thinking about quality of life for restaurant workers and creating an environment where women can take on more leadership roles. Del Frisco’s Restaurant Group, which operates Del Frisco’s Grille, Del Frisco’s Double Eagle…