Corner Bakery Cafe Harvests Fall Flavors with Seasonal Menu Additions

September 28, 2015

New Sandwich, Soup, Salad and Buttermilk Pancakes Feature Cornucopia of Autumn Ingredients

Dallas, TX  (RestaurantNews.comCorner Bakery Cafe is launching crave-worthy breakfast, lunch and dinner items with a fall twist, starting September 29. For a limited time, guests will find a new Thanksgiving-inspired sandwich, new soup and salad offerings, and a seasonal twist to the restaurant’s popular buttermilk pancakes.

“Our new fall menu items were designed to highlight the season’s notable flavors that our guests crave,” said Ric Scicchitano, Executive Vice President, Food & Supply Chain at Corner Bakery Cafe. “We balanced the sweet and savory notes in our…