Chef Alex Guarnaschelli on Mastering Local Cuisine at Driftwood Room & What Inspires Her Most

February 18, 2016

Esteemed chef Alex Guarnaschelli brings an elegant touch to local flavors at Miami Beach’s Driftwood Room. Driftwood Room’s grilled branzino, served with assorted olives, Brussels sprouts, and grilled mixed peppers. Despite finding mainstream fame as a …