Chef Alain Roby tempts diners with new destination food, wine bar Primo in Geneva

March 30, 2016

Chocolatier Alain Roby is branching out. A master pastry chef widely known for his artistry with sugar and chocolate, Roby has spread his wings with the opening in late February of Primo, an upscale food and wine bar add-on to his five-year-old All …