Cheese Scores Big in Wendy’s New Gouda Bacon Cheeseburger and Bacon Fondue Fries

November 24, 2015

Dublin, OH  (RestaurantNews.com)  Cheeseburger lovers, huddle up! Wendy’s® is bringing together aged Gouda and Swiss Gruyere Cheese Sauce with their oven-baked bacon as star players in Wendy’s new Gouda Bacon Cheeseburger. In fact, the cheese in the sandwich has so much swagger, the competition is calling for extra defense.

“Nobody creates a cheeseburger and fries experience like Wendy’s, and our new Gouda Bacon Cheeseburger and Bacon Fondue Fries are no exception,” said Kurt Kane, Wendy’s Chief Concept & Marketing Officer. “Our oven-baked bacon and fresh, never frozen, beef are already famous for being delicious. Now we are combining them…