C-CAP Spring Benefit Honors Daniel Humm

March 21, 2016

On March 9, Careers through Culinary Arts Program (C-CAP) hosted its annual spring benefit to honor acclaimed chef, restaurateur, and author Daniel Humm of Eleven Madison Park and The NoMad, and to raise funds to support the national not-for-profit’s mission of providing culinary career opportunities, education, and scholarships to disadvantaged youth.

C-CAP’s Vice Chair Tim Zagat awarded Humm with the C-CAP Honors Award in front of 800 guests at Pier 60 in Manhattan. Guests were also treated to a grand tasting featuring over 40 of New York City’s top chefs as they moved from table to table to try dishes…