Bonefish Celebrates National Seafood Month with Dine & Discover Menu

September 30, 2016

The fresh fish experts at Bonefish Grill are catching the spirit of National Seafood Month this October, offering guests a celebratory Dine & Discover menu debuting on October 4 featuring seasonal fresh fish and seafood dishes.

To celebrate National Seafood Month, Bonefish Grill created a three-course dinner for two priced at $50 featuring a choice of entree, complemented by signature appetizer Bang Bang Shrimp and a delectable dessert to share—designed to delight the taste buds. Entrees include fall favorite Fresh Swordfish with Pumpkin Ravioli, new Wild Snapper & Shrimp, NEW Cedar Plank Maple Bourbon Salmon and regional wood-grilled fish selections.