Bojangles’ Awards Master Biscuit Makers

November 23, 2015

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Bojangles’ awards Master Biscuit Makers to two employees.
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The Bojangles’ made-from-scratch buttermilk biscuit, baked fresh every 20 minutes, is an icon. Southeastern locals crave the simplicity of a hot, fresh Bojangles’ buttermilk biscuit, while out-of-towners count down the days until they can again experience the wonders of a Bojangles’ biscuit. The biscuit is so important to Bojangles’ broad menu of home-style favorites that each year the company holds an internal biscuit-making competition, the Master Biscuit Maker Challenge.