A French Inspired Vermouth Cocktail Recipe for Fall
Welcome to A Drink You Can Actually Make, Eater’s first ever recipe series dedicated to simple cocktails from new bars across the country.
Not only is San Francisco’s Parisian market Bon Marché a source for food, flowers and even freshly brewed beer, but it’s also a den of cocktails. The recently launched facility, named after chic French department store Le Bon Marché, mixes and muddles a slew of seasonally-changing libations inspired by vintage French cinema, which involve ingredients like carrot-infused Campari and sesame-infused honey. Below, bar director Eric Quilty shares his super simple recipe for the herbal Je t’aime, Je t’aime.
Je t’aime, Je…