20 Cool Ice Cream Cocktails to Try Across America

July 30, 2015

Booze spiked with ice cream? Or ice cream spiked with booze?

This season bartenders across the country are matching everyone’s two favorite summer treats to make hot evenings that much more enjoyable. Ice cream with booze makes for decadent, creamy, and refreshing cocktails, whether it be an updated classic like a Grasshopper or a potent take on the root beer float.

Austin

Liberty Kitchen

Location: 507 Pressler Street #700, Austin, TX
Bartender: Luke Andes and Luke Carillo
Cocktail: Velvet Elvis ($11) with frozen vanilla custard, house-infused blackberry vodka, amaretto, muddled fresh blackberries, shaved dark chocolate and a mint&hellip
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